Chard Chicken

You probably think this version of chard chicken involves a grill...or that I spelled chard wrong. Nope! I just used some chard from my CSA box with some chicken thighs from a local farmer and made something new.  It was amazing! My kids even ate some. Whoa! It turns out that cooked chard is close... Continue Reading →

Ba-ba-banana Bread!

My favorite part of homeschooling is teaching my kids how to cook.  Just the other day, when Elijah and I made banana bread, we sat down to eat the fresh, hot baked goodness and he says to me, "I can't believe that was just a bunch of goop a few hours ago!" I've been working... Continue Reading →

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